October 12, 2017 | 12:00 pm – 1:00 pm
Basic principles of nutrition education with Kimberly Jenkins, SNAP-Ed Program Manager, Chronic Disease Prevention Section, Georgia Department of Public Health
November 9, 2017 | 12:00 pm – 1:00 pm
Community Gardens as a Lever to Improve Community Health with Fred Conrad, Community Garden Manager and the Atlanta Community Food Bank
December 14, 2017 | 12:00 pm – 1:00 pm
Recruitment: Planning and Best Practices with a presentation by Kimberly Jenkins, SNAP-Ed Program Manager, followed by a panel discussion
January 11, 2018 | 12:00 pm – 1:00 pm
Evidence-based Approaches to Worksite Health with Monyette Childs, Cardiovascular Health Program Manager in the Chronic Disease Prevention Section at the Georgia Department of Public Health
February 8, 2018 | 12:00 pm – 1:00 pm
Georgia’s SNAP-ED Evaluation Framework with Marlaina Dreher, evaluator for the Georgia Department of Public Health’s SNAP-Ed program
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Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.